Yeah, like far away. For instance, I started with a pen in my journal with the general idea of something flying and ended up embarking on a study of Steampunk Restaurants. Sure, it's not much of a study yet, but it's a start. Below is my first piece, Aircowboy Bob's, a restaurant out of the American West where the menu consists of just about anything that can be hunted—and forget about vegetables. You know, a "the food's brown, hot, and there's plenty of it" sort of place, where the BBQ smoke is so thick, it's like you've pulled a twelve hour shift behind the counter every time you eat there.
Aircowboy Bob's Dirigible Diner
Just the ink...
.
For some reason, I now hunger for cherry pie.
Posted by: Nick Matthews | 18 March 2010 at 12:04 PM
Plenty of desserts. Everything but vegetables! That's the Aircowboy Bob motto!
Posted by: Chris Howard | 18 March 2010 at 01:52 PM